Respiratory Illnesses: Influenza, COVID-19 & RSV
Local Data
Last updated: Wednesday, November 20, 2024.
The percent positivity tells us how many people test positive for a virus out of everyone who gets tested. When the percentage goes up, it usually means the virus is spreading more widely. The images above provide an assessment of the level of virus circulating in our area.
Notes:
- COVID-19 activity was moderate, trending higher than the previous week.
- Influenza activity was low but also trending higher than the previous week.
- Provincially, COVID-19 activity was moderate, lower than the previous week, influenza activity was low, lower than the previous week, and RSV activity was also low, but higher than the previous week.
- Provincially, COVID-19 had the highest % positivity, followed by Entero/Rhinovirus and then RSV.
- Locally, Entero/Rhinovirus had the highest % positivity, followed by COVID-19 and then RSV.
Reduce your risk and protect others
Since respiratory illnesses typically increase this time of year, consider using more layers of protection. Learn more about layers of protection at Factsheets | Public Health Ontario
Infectious respiratory illnesses are caused by germs such as viruses or bacteria that can easily be spread to others. Examples are the flu, COVID-19, and the common cold. Symptoms can include cough, fever, sore throat, runny nose, shortness of breath, muscle aches, fatigue, vomiting/diarrhea, or abdominal pain.
Many types of respiratory viruses circulate in our community each fall and winter. These viruses can spread through the air when people infected with a virus cough, sneeze, or talk closely with another person. Viruses can also spread by touching an infected object and then touching your mouth, nose, or eyes.
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Wash your hands and high-touch objects and surfaces. -
Wear a mask. -
Spend time outdoors or in well-ventilated indoor spaces. -
Stay home if you're sick. -
Get vaccinated.
Outbreaks and IPAC Investigations
Reports on premises where an infection prevention and control lapse was identified through the assessment of a complaint or referral, or though communicable disease surveillance.